Orchard Hour: Pear, Rosemary & Vanilla CBD Spritz

Soft pear, fragrant rosemary, and a splash of lemon make a beautiful combination in a tall glass. Sparkling water keeps everything bright, while Clinically Informed’s 1500mg Vanilla CBD Tincture adds the vanilla note that ties it together.

This is a drink for the hour when the laptop closes and the evening opens up. Bring out the good glassware, add plenty of ice, and take a moment with the finishing touches.

Makes: 1 mocktail

Time: 10 minutes, plus cooling

Featured tincture: Clinically Informed 1500mg Vanilla CBD

Ingredients

• 2 tablespoons water

• 1 small fresh rosemary sprig, plus another for garnish

• 1 teaspoon honey, optional

• ⅓ cup pear juice or pear nectar, chilled

• 2 teaspoons fresh lemon juice

• Clinically Informed 1500mg Vanilla CBD Tincture, measured according to the label directions

• ⅓–½ cup plain sparkling water, chilled

• Ice

• Thin pear slices, for garnish

Method

1. Bring the 2 tablespoons of water to a boil. Remove from the heat, add the rosemary sprig, and steep for 5 minutes.

2. Remove the rosemary. Stir in the optional honey while the infusion is warm, then let it cool.

3. In a cocktail shaker or lidded jar, combine the rosemary infusion, pear juice, lemon juice, and measured Vanilla CBD tincture.

4. Add ice and shake briefly.

5. Strain into a glass filled with fresh ice.

6. Top with sparkling water and stir gently. Garnish with pear slices and a fresh rosemary sprig.

A note on balance

Pear nectar is usually richer and sweeter than pear juice. If using nectar, skip the honey initially and add an extra squeeze of lemon if needed.

Add the sparkling water after shaking to preserve the bubbles. If the tincture separates, gently stir again as you sip.

Explore Clinically Informed 1500mg Vanilla CBD Tincture.